For lunch I had some hummus on wasa crackers and saute veggies, I really liked this combo. And hubby likes the spicy hummus on the crackers so that is a bonus snack idea!
(sorry I had a picture uploaded and now somehow its gone :()
The rest of the day was brunch at my dad's (which I should have taken pictures because he is such a healthy foodie and it was delish) smoked salmon, fresh juice, blintzes (oh my!), blueberry sauce, fruit to name a few of my favourites.
Dinner was at the in-laws, steak, potatoes, corn. I was full so I really didn't eat much.
Today was the same breakfast, lunch was leftover ricotta pasta and my dinner was after my Bodypump class: eggs, veggies, toast, nice and easy. I have a pomegranate that I'm going to enjoy in a few minutes.
If I'm a little sparse this week its because I have an exam that I should be studying for to finish off this session of school. Whew, I will be happy when its over.
3 comments:
Sounds like you did pretty good.
I'm curious how you make your oatmeal. At what point do you blend everything?
I shouldn't be reading blogs when I'm hungry and people post yummy looking food. I could really go for some pasta with ricotta right about now.
You did great yesterday... I know it's always a challenge but hang in there we will get there.
Sounds like you had a great day food wise. I'm curious as to where you got a pomegranate this time of the year? I've been craving one and been looking EVERYWHERE!
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